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| Name | Ven Pongal | Home Cooking |
| Video Uploader | Video From HomeCookingShow |
| Upload Date | This Video Uploaded At 13-01-2017 21:30:00 |
| Video Discription | Ven Pongal - Recipe #venpongal #breakfastrecipe Ingredients: Raw rice - 1 cup Moong dal - 1 cup Water - 600 ml salt ghee - 1/4 cup Few cashew nuts Pepper corns - 1 tsp Cumin seeds - 1/2 tsp Chopped Ginger - 2 tsp Pinch of asafoetida powder Few curry leaves Method: 1. Rinse and soak the raw rice (Buy https://goo.gl/odCxeB ) and moong dal in water for 30 minutes 2. In a pressure cooker (Buy https://goo.gl/kBzYCF )add the soaked rice & dal, salt & water. Pressure cook till done 3. In a pan (Buy https://goo.gl/ptL2ye ), heat 1/4 cup ghee. Roast the cashewnuts, pepper corns, cumin seeds and chopped ginger. 4. Turn off the flame (Buy https://goo.gl/egFtsG ).. Add asafoetida powder and curry leaves. Mix well 5. Add the roasted ingredients to the cooked rice & dal. Mix well. Done! Like us on FACEBOOK - https://www.facebook.com/HomeCookingShow Follow us on TWITTER - https://twitter.com/VentunoCooking Subscribe to YouTube - http://www.youtube.com/user/VentunoHomecooking A Ventuno Production : http://www.ventunotech.com |
| Category | Howto & Style |
| Tags | Cook | cooking | kitchen | homecooking | tasty | cuisine | healthy | food | eat | ven pongal | pongal | rice recipe | recipe | festival | special | ventuno | home cooking | ghee | kichdi | south indian | cook |
