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| Name | Quick and Easy Chicken Sticks Ramadan Special Recipe by Food Fusion |
| Video Uploader | Video From Food Fusion |
| Upload Date | This Video Uploaded At 29-03-2024 04:00:35 |
| Video Discription | This is a must-try chicken sticks recipe that everyone will enjoy. Do give it a try and enjoy it with your family. #happycookingtoyou #foodfusion #digitalammi #araywahh Written Recipe: https://bit.ly/4cz7NhC Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids 00:00 Special Chicken Sticks 00:13 Prepare Chicken Marination 00:51 Prepare Skewers 01:09 Prepare Coatings 01:52 Aray waah Recipe in English: Ingredients: -Boneless chicken fillet 500g -Hot sauce 2 tbs -Sirka (Vinegar) 2 tbs -Paprika powder 2 tsp -Himalayan pink salt 1 tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Lehsan powder (Garlic powder) ½ tbs -Dried oregano 1 tsp -Lal mirch powder (Red chilli powder) ½ tsp or to taste -Shimla mirch (Capsicum) cubes as required -Pyaz (Onion) cubes as required -Bread slices toasted 2 -Maida (All-purpose flour) as required -Anday (Eggs) whisked 2 -Cooking oil for frying Directions: -Cut chicken fillet into 1-inch cubes. -In a bowl,add chicken,hot sauce,vinegar,paprika powder,pink salt,black pepper powder,garlic powder, dried oregano,red chilli powder & mix well,cover with cling film & marinate for 2 hours. -Skew marinated chicken in a wooden skewer with capsicum & onion cubes. -In a chopper,add toasted bread slices & chop well into breadcrumbs & transfer to a bowl. -In a bowl,add all-purpose flour & whisked eggs in another bowl. -Coat chicken skewers in all-purpose flour then dip in whisked eggs & coat with breadcrumbs (makes 14-15). -In a wok,heat cooking oil & fry chicken skewers on low flame until golden & crispy. Recipe in Urdu: Ajza: -Boneless chicken fillet 500g -Hot sauce 2 tbs -Sirka (Vinegar) 2 tbs -Paprika powder 2 tsp -Himalayan pink salt 1 tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Lehsan powder (Garlic powder) ½ tbs -Dried oregano 1 tsp -Lal mirch powder (Red chilli powder) ½ tsp or to taste -Shimla mirch (Capsicum) cubes as required -Pyaz (Onion) cubes as required -Bread slices toasted 2 -Maida (All-purpose flour) as required -Anday (Eggs) whisked 2 -Cooking oil for frying Directions: -Chicken fillet ko 1-inch cubes mein cut ker lein. -Bowl mein chicken,hot sauce,sirka,paprika powder,pink salt,kali mirch powder,lehsan powder,dried oregano aur lal mirch powder dal ker ache tarhan mix karein aur cling film sa cover ker ka 2 hours kliya marinate ker lein. -Marinated chicken ko shimla mirch aur pyaz ka saath wooden skewers per laga lein. -Chopper mein toasted bread slices dal dein aur ache tarhan chop ker ka breadcrumbs bana lein aur bowl mein nikal lein. -Ek bowl mein maida aur dosray bowl mein pheetay hoye anday dal dein. -Chicken skewers ko maida mein coat karain phir pheetay hoye anday mein dip karein aur breadcrumbs mein coat ker lein (makes 14-15). -Karahi mein cooking oil garam karein aur chicken skewers ko halki ancch per golden & crispy ho janay tak fry ker lein. |
| Category | Howto & Style |
| Tags | food fusion | food fusion recipes | food fusion recipe | by Food Fusion |
