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| Name | Strawberry Sago Sharbat - Refreshing Iftar Drink Recipe by Food Fusion |
| Video Uploader | Video From Food Fusion |
| Upload Date | This Video Uploaded At 11-03-2024 04:30:09 |
| Video Discription | Iftar Special Refreshing Strawberry Sago Sharbat recipe for you. #happycookingtoyou #foodfusion #ramadanrecipes #ramadanmubarak Written Recipe: https://shorturl.at/kzKZ3 Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids 00:00 Strawberry Sago Sharbat 00:11 Boil Sago 00:40 Prepare Pink sharbat 01:02 Assembling 01:16 Aray waah Serves 6 Recipe in English: Ingredients: -Water as required -Sago dana (Tapioca sago) ½ Cup -Water as required -Doodh (Milk) 1 litre -Sugar 4 tbs or to taste -Cornflour 1 & ½ tbs -Rose syrup ¼ Cup -Red jelly cubes as required -Coconut jelly cubes as required -Strawberry chunks as required -Ice cubes Directions: -In a kettle,add water & bring it to boil. -Add tapioca sago,mix well & cook on medium flame for 14-15 minutes or until transparent,strain then rinse with water & set aside. -In kettle,add milk,sugar,cornflour,rose syrup & mix well,bring it to boil & cook on low flame for 1-2 minutes. -Let it cool at room temperature. -In a jug,add red jelly cubes,coconut jelly cubes,cooked tapioca sago,srawberry chunks,ice cubes, prepared milk & stir well. -Serve chilled. Recipe in Urdu: Ajza: -Water as required -Sago dana (Tapioca sago) ½ Cup -Water as required -Doodh (Milk) 1 litre -Sugar 4 tbs or to taste -Cornflour 1 & ½ tbs -Rose syrup ¼ Cup -Red jelly cubes as required -Coconut jelly cubes as required -Strawberry chunks as required -Ice cubes Directions: -Kettle mein pani dal ker ubal lein. -Sago dana dal ker ache tarhan mix karein aur darmiyani ancch per 14-15 minutes ya transparent ho janay tak paka lein phir strain ker ka pani sa rinse karein & side per rakh dein. -Kettle mein doodh,cheeni,cornflour aur rose syrup dal ker ache tarhan mix karein aur uabl anay ka bad halki ancch per 1-2 minutes kliya paka lein. -Room temperature per thnada ker lein. -Jug mein red jelly cubes,coconut jelly cubes,cooked sabu dana,srawberry chunks,ice cubes aur atyyar doodh dal ker ache tarhan stir ker lein. -Thanda serve karein! |
| Category | Howto & Style |
| Tags | food fusion | food fusion recipes | food fusion recipe | by Food Fusion | sago sharbat | strawberry sago sharbat | Strawberry Sago Sharbat - Refreshing Iftar Drink Recipe by Food Fusion | strawberry sago drink | sago drink | strawberry drink | ramadan drinks | ramadan drinks for iftar | iftar drinks recipes |
