Hellow guys, Welcome to my website, and you are watching Refreshing Sabudana Drink | Tapioca Drink Recipe by Food Fusion (Iftar Drink Ideas). and this vIdeo is uploaded by Food Fusion at 2021-04-06T01:31:44-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Refreshing Sabudana Drink | Tapioca Drink Recipe by Food Fusion (Iftar Drink Ideas) |
| Video Uploader | Video From Food Fusion |
| Upload Date | This Video Uploaded At 06-04-2021 04:31:44 |
| Video Discription | A refreshing Iftar drink idea for you. Kids and adults both will love it, Sabudana and Tukh Malanga (Basil Seeds Benefits) have multiple health benefits, they provide the much-needed energy in Iftar #HappyCookingToyou #FoodFusion #Ramzan Special Recipe) Written Recipe: https://bit.ly/2PCLXV0 Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kid's special recipes. 00:00 Sabudana Sharbat Serves 6 Recipe in English: Ingredients: -Hot water 2 Cups -Instant jelly 1 pack (80g) (flavor of your choice) -Water 3-4 Cups -Sabudana (Tapioca sago) ½ Cup -Tukhme balanga (Basil seeds) 1 & ½ tbs -Water as required -Doodh (Milk) 3 Cups -Lal sharbat (Rose syrup) ¼ Cup -Condensed milk 2-3 tbs Assembling: 01:40 -Ice cubes -Colored jelly cubes Directions: -In hot water,add instant jelly & mix well,pour in a dish,let it cool & refrigerate until set. -Cut jelly into small cubes & set aside. -In a kettle,add water & bring it to boil. -Add tapioca sago,mix well & cook on medium flame for 13-14 minutes or until transparent then strain & set aside. -In a cup,add basil seeds,water & let it soak for 5-6 minutes & set aside. -In a jug,add milk,rose syrup,condensed milk,whisk well & set aside. Assembling: 01:40 -In a jug,add ice cubes,coloured jelly cubes,cooked tapioca sago,soaked basil seeds & prepared milk,mix well & serve! Recipe in Urdu: Ajza: -Hot water 2 Cups -Instant jelly 1 pack (80g) (flavor of your choice) -Water 3-4 Cups -Sabudana (Tapioca sago) ½ Cup -Tukhme balanga (Basil seeds) 1 & ½ tbs -Water as required -Doodh (Milk) 3 Cups -Lal sharbat (Rose syrup) ¼ Cup -Condensed milk 2-3 tbs Assembling: 01:40 -Ice cubes -Colored jelly cubes Directions: -Garam pani mein instant jelly dal ker ache tarhan mix ker lein,dish mein pour ker lein,thanda ker lein & set hunay tak refrigerate ker lein. -Jelly ko small cubes mien cut ker lein & side per rakh dein. -Kettle mein pani dal ker ubal lein. -Sabudana dal ker ache tarhan mix karein aur darmiyani ancch per 13-14 minutes ya transparent ho janay tak paka lein phir strain ker ka side per rakh dein. -Cup mein tukhme balanga aur pani dal dein aur 5-6 minutes kliya soak ker lein & side per rakh dein. -Jug mein doodh,rose syrup aur condensed milk ker ache tarhan mix ker lein & side per rakh dein. Assembling: 01:40 -Jug mein ice cubes,colored jelly cubes,cooked sabudana,soaked tukhme balanga & tayyar doodh dal ker ache tarhan mix ker lein & serve karein! |
| Category | Howto & Style |
| Tags | food fusion | food fusion recipes | food fusion recipe | by Food Fusion | iftar drinks | iftar drink ideas | summer drinks | sabudana sharbat | sabudana drink | tapioca pearls | tapioca drink | tapioca drink recipe | refreshing sabudana drink | sagodana sharbat | sagudana sharbat | jelly sharbat recipe | jelly sharbat food fusion | food fusion sharbat recipe | food fusion sagudana sharbat | sharbat food fusion |
