Hellow guys, Welcome to my website, and you are watching 명절전요리! 육즙가득 고추전 깻잎전 맛있게 만드는법 /고추전 깻잎전 황금레시피. and this vIdeo is uploaded by 보영쿡 BOYOUNG COOK at 2021-01-27T02:25:58-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | 명절전요리! 육즙가득 고추전 깻잎전 맛있게 만드는법 /고추전 깻잎전 황금레시피 |
| Video Uploader | Video From 보영쿡 BOYOUNG COOK |
| Upload Date | This Video Uploaded At 27-01-2021 10:25:58 |
| Video Discription | #고추전#깻잎전#명절전요리#고추전레시피 #고추전만들기#명절전만들기#깻잎전만들기 #설날음식#명절음식#명절요리#보영쿡#고추전맛있게만드는법#깻잎전레시피 오늘은 설 명절에 빼놓을 수 없는 전요리! 한가지 소로 한번에 두가지 전 육즙가득한 고추전, 깻잎전 맛있게 만드는 법 배워볼게요~^^ 💛보영쿡채널 구독하기💛 https://www.youtube.com/channel/UCdEuRVfZHNXX1HP3KOAPRpA?sub_confirmation=1 💚사용된 재료💚 아삭이고추 15개 깻잎 20장(중간크기) 갈은소고기 300g 갈은돼지고기 300g 두부 300g 청양고추 5개 깻잎(소) 5장 양파 1/2개 당근 1/3개 대파 1대(1500g) 달걀 1알 간마늘 2큰술 참기름 2큰술 구운소금 2/3T 진간장 2큰술 설탕 2T 후추 1t 미림 2큰술 감자전분 1큰술 🔹달걀물🔹 달걀 3알 노른자 2알 소금 약간 🔹부침가루 1컵 감자전분 1큰술 (양념 계량 기준) 계량컵 200ml, 밥수저 (T) 💚 Ingredient used 💚 15 crunchy peppers, 20 sesame leaves (medium size) Ground beef 300g Ground pork 300g Tofu 300g Cheongyang pepper 5 pieces Sesame leaves (small) 5 pieces 1/2 onion 1/3 carrot, 1 green onion (1500g), 1 egg 2 tablespoons ground garlic 2 tablespoons sesame oil 2/3T grilled salt 2 tablespoons of soy sauce 2T sugar 2T pepper 1t 2 tablespoons mirin 1 tablespoon potato starch 🔹egg water🔹 3 eggs, 2 yolks, a little salt 🔹1 cup fried chicken pow (Based on seasoning measurement) Measuring cup 200ml, rice spoon (T) 네이버 블로그 https://blog.naver.com/justdo2002 인스타 https://www.instagram.com/boyoung_cook/ |
| Category | People & Blogs |
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