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| Name | Mushroom and Olive Tostadas Recipe | Ventuno Chef's Corner |
| Video Uploader | Video From VentunoChefsCorner |
| Upload Date | This Video Uploaded At 05-12-2013 01:31:10 |
| Video Discription | This Tostada has the perfect blend of flavors and textures -- the crunch of the French loaf with soft mushrooms and creamy cheese with just a hint of spice. Ingredients French loaf Mushroom Olive chopped Onion Cream - 3 tsp Butter - 1 tsp chopped Thyme - 1/4 tsp chopped Garlic 1/2 tsp Pepper - 1/4 tsp Cheddar cheese - 2 tsp Garlic Butter Salt to taste Procedure: 1. Sauté onions in butter with garlic and add some chopped mushroom, chopped thyme, salt, pepper, cheddar cheese and olives. 2. Apply some garlic butter on the French loaf and toast it. 3. Place the mushroom mixture on top of the loaf. 4. Garnish with olives and thyme Subscribe to YouTube - http://www.youtube.com/user/VentunoChefsCorner Like us on FACEBOOK - https://www.facebook.com/VentunoChefsCorner Follow us on TWITTER -https://twitter.com/VentunoChef A Ventuno Production : http://www.ventunotech.com |
| Category | Howto & Style |
| Tags | Mushroom | Tostadas | Mushroom and Olive Tostadas | Tostada (Dish) | Olive Tostadas | French loaf | Olive | Cream | Cheddar cheese | chefs corner | cooking | chef cooking | illusions the madras pub | French Food (Cuisine) |
