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| Name | Easy Potato Tea time Snack Recipe by Food Fusion |
| Video Uploader | Video From Food Fusion |
| Upload Date | This Video Uploaded At 11-09-2023 08:29:53 |
| Video Discription | Truly a quick easy and simple tea time potato snack recipe by Food Fusion. #HappyCookingToYou #FoodFusion #digitalammi #araywahh #PotatoSnacks Written Recipe: https://bit.ly/3sSWzT6 Recipe in English: Ingredients: -Aloo (Potato) boiled 1 large -Maida (All-purpose flour) sifted 2 Cups -Sooji (Semolina) ¼ Cup -Lal mirch (Red chilli) crushed 2 tsp -Chaat masala 1 tsp -Namak (Salt) 1 tsp or to taste -Ajwain (Carom seeds) ½ tsp -Safed til (Sesame seeds) 2 tbs -Hara dhania (Fresh coriander) chopped 1 tbs -Ghee (Clarified butter) melted 3-4 tbs -Warm water ¼ Cup or as required -Cooking oil 1 tbs -Cooking oil for frying -Chaat masala Directions: -In a bowl,add potato & mash well with the help of masher. -Add all-purpose flour,semolina,red chilli crushed,chaat masala,salt,carom seeds,sesame seeds,fresh coriander,clarified butter & mix well until it crumbles. -Gradually add warm water,mix well & knead until medium hard dough is formed. -Grease dough with cooking oil,cover & let it rest for 5-10 minutes. -Take a small part of dough & cut it randomly into strips shape with the help of scissor. -In a wok,heat cooking oil & fry on low flame until golden brown & crispy. -Can be stored in an airtight jar for up to 1 week. -Sprinkle chaat masala & serve! Recipe in Urdu: Ajza: -Aloo (Potato) boiled 1 large -Maida (All-purpose flour) sifted 2 Cups -Sooji (Semolina) ¼ Cup -Lal mirch (Red chilli) crushed 2 tsp -Chaat masala 1 tsp -Namak (Salt) 1 tsp or to taste -Ajwain (Carom seeds) ½ tsp -Safed til (Sesame seeds) 2 tbs -Hara dhania (Fresh coriander) chopped 1 tbs -Ghee (Clarified butter) melted 3-4 tbs -Warm water ¼ Cup or as required -Cooking oil 1 tbs -Cooking oil for frying -Chaat masala Directions: -Bowl mein aloo dal dein aur masher ki madad sa ache tarhan mash ker lein. -Maida,sooji,lal mirch crushed,chaat masala,namak,ajwain,safed til,hara dhania uar ghee dal dein aur crumble ho janay tak ache tarhan mix ker lein. -Thora thora ker ka neem garam pani shamil karein aur ghond ker medium hard dough tayyar ker lein. -Dough ko cooking oil sa grease karein aur dhak ker 5-10 minutes kliya chor dein. -Chota dough lein aur scissor ki madad sa randomly strips shape mein cut ker lein. -Karahi mein cooking oil garam karein aur halki ancch per golden brown & crispy ho janay tak fry ker lein. -Airtight jar mein 1 week kliya store ker saktay han. -Chaat masala dal ker serve karein! |
| Category | Howto & Style |
| Tags | food fusion | food fusion recipes | food fusion recipe | by Food Fusion | easy tea time snacks | easy tea time snack recipe | easy potato snack recipe |
