Hellow guys, Welcome to my website, and you are watching How to make Tartine Style Country Sourdough Bread / Beginner Friendly / Easy. and this vIdeo is uploaded by Maggie's Musings at 2022-12-02T09:00:33-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | How to make Tartine Style Country Sourdough Bread / Beginner Friendly / Easy |
| Video Uploader | Video From Maggie's Musings |
| Upload Date | This Video Uploaded At 02-12-2022 12:00:33 |
| Video Discription | #sourdough #bread #breadrecipe #artisan This is a short and sweet tutorial on how to bake deliciously chewy and flavorful sourdough bread. This recipe is based on Tartine Bakery's Basic Country Bread recipe. I've changed just a few things with the method - I create an autolyse and add my levain to the autolyse after it rests for four hours. The Tartine recipe calls for adding the levain to the water and no autolyse. This recipe makes two large loaves that are absolutely delicious! I know you'll love it! I am linking in-depth tutorials below, if you are a new sourdough baker. These videos explain a lot of the terminology and methods used in baking sourdough bread: How to Make Simple Sourdough Starter https://youtu.be/syy63nJJNTk https://youtu.be/7XnXkFa_kOs https://youtu.be/87nj8Ssk2Lc Sourdough Score #1 https://youtube.com/shorts/_XC-6ecRvAc?feature=share Sourdough Score#2 https://youtube.com/shorts/7mAlWdRm7BI?feature=share -------------------------------------------------------------------------------------------------------------------------------------------- Follow me on: TikTok https://www.tiktok.com/@maggiesmusings?is_from_webapp=1&sender_device=pc Instagram https://www.instagram.com/maggiesmusings/ Facebook https://www.facebook.com/profile.php?id=100075321340381 ------------------------------------------------------------------------------------------------------------------------------------------- Links for items used in this video: Bowl covers/shower caps https://amzn.to/3gZklqQ Food Scale https://amzn.to/34Z84Ne Jars for your starter https://amzn.to/3IlbRCS Danish Whisk https://amzn.to/3M1kchl Cambro 2 Quart container with lid https://amzn.to/3IorxVR Cambro 4 Quart container https://amzn.to/3HhCg2Y Bench Scraper https://amzn.to/3pcsIju Round Banneton Basket https://amzn.to/3t95ADE Oval Banneton Basket https://amzn.to/3HjTtce Flour Shaker https://amzn.to/3ph5yZp Parchment paper https://amzn.to/3vgUcZg UFO Lame/blade to score the loaf https://amzn.to/3pe312b Lodge Dutch Oven https://amzn.to/3sdxE9P Baking Stone https://amzn.to/3haw2aG Heat Resistant Gloves https://amzn.to/3PBfTez *I am an Amazon Affiliate. That just means that if you order something I've listed above, I'll get a small commission (and I do mean small LOL) to help support my channel. There is no extra cost to you. Thanks! |
| Category | Howto & Style |
| Tags | artisan | sourdough | bread | sourdough bread making | open crumb | oven spring | sourdough starter | bread baking | homebaking | artisan bread | Dutch oven | aesthetic baking | aesthetic cooking | wild yeast | natural yeast | artisan sourdough | sourdough baking | bread making | bread recipe | tartine | tartine bakery | vegan baking | bread baking for beginners | easy sourdough recipe | simple sourdough recipe | sourdough tutorial |
