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| Name | Amazing Cooking - Tandoori Roti - Indian Way |
| Video Uploader | Video From Food Fatafat |
| Upload Date | This Video Uploaded At 14-05-2016 03:30:00 |
| Video Discription | Roti (also known as chapati) is an Indian Subcontinent flat bread, made from stoneground wholemeal flour, traditionally known as atta flour, that originated and is consumed in India, Pakistan, Nepal, Sri Lanka , Maldives and Bangladesh. It is also consumed in parts of South Africa, the southern Caribbean, particularly in Trinidad and Tobago, Guyana, and Suriname, and Fiji & Grenada. Its defining characteristic is that it is unleavened. Indian naan bread, by contrast, is a yeast-leavened bread. The heat for a tandoor was traditionally generated by a charcoal or wood fire, burning within the tandoor itself, thus exposing the food to live-fire, radiant heat cooking, and hot-air, convection cooking, and smoking by the fat and food juices that drip on to the charcoal. --------------------------------------------------------------------------------------------------------------- Like This Video! Watch more video on our channel & do Subscribe Us https://goo.gl/OtjJxN Watch Our Other Indain Street Food Videos: Amazing Puri Sabji : https://youtu.be/RYl0M3JpGFc Cheese garlic bread : https://youtu.be/8O2-A3CJFBo Soya Chaap/Paneer Tikka : https://youtu.be/RoUxQ2jKQc4 Vada Pav : https://youtu.be/3VazlCNpOGw Samosa : https://youtu.be/7d72VvqDmBw Pav Bhaji (पाव भाजी) : https://youtu.be/XSai0osCvaI Big Burger : https://youtu.be/GN1L7G0mnX0 Falooda Kulfi (फ़ालूदा) : https://youtu.be/xO5mKy2h-1k Bhel Puri (भेल पूरी) : https://youtu.be/8O2-A3CJFBo --------------------------------------------------------------------------------------------------------------- Follow Us On *Facebook : https://goo.gl/l1AdbV *Blogger : http://foodfatafatji.blogspot.in/ *Pinterest : https://in.pinterest.com/foodfatafat/ *Twitter : https://twitter.com/Food_fatafat *Tumblr : http://foodfatafat.tumblr.com/ *Google+ : https://goo.gl/Qj5q07 *Dailymotion : http://goo.gl/ZIe9Rk Food Fatafat is all about exploring cooking skills of our Indian Street food and world across a wide range of cuisines. Street food is ready-to-eat food or drink sold in a street or other public place, such as a market or fair, by a hawker or vendor, often from a portable food booth, food cart, or food truck. While some street foods are regional, many are not, having spread beyond their region of origin. Most street foods are also classed as both finger food and fast food, and are cheaper on average than restaurant meals. |
| Category | Travel & Events |
| Tags | cook | Cooking (Interest) | indian chicken recipes | indian food recipes | How To | Kitchen | Restaurant | Food In India | Cooking In India | Street food | Amazing Cooking Skills | Amazing People Compilation | 2016 | Cooking Skills | Masala | Tandoori Roti | Tandoor | Tandoori | Roti | Naan | Chapati | Missi Roti | How To Make Tandoori Roti | bread | Indian Cooking Style | Tandoori Naan | Indian Kitchen | recipe | cooking |
