Hellow guys, Welcome to my website, and you are watching How to Make French Bistro Classics Pan Bagnat and Salade Lyonnaise. and this vIdeo is uploaded by America's Test Kitchen at 2021-10-14T09:00:01-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | How to Make French Bistro Classics Pan Bagnat and Salade Lyonnaise |
| Video Uploader | Video From America's Test Kitchen |
| Upload Date | This Video Uploaded At 14-10-2021 16:00:01 |
| Video Discription | Host Bridget Lancaster makes a showstopping Pan Bagnat (Provençal Tuna Sandwich, and ingredient expert Jack Bishop gives you the scoop on shopping for tuna. Finally, test cook Lan Lam prepares a French bistro classic—Salade Lyonnaise. Get the recipe for Pan Bagnat: https://cooks.io/3uLiMzg Get the recipe for Salade Lyonnaise: https://cooks.io/2YxZ9Pt Buy our winning baking sheet: https://cooks.io/2OTFRd8 Buy our winning nonstick skillet: https://cooks.io/34xqXno ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version. If you like us, follow us: http://americastestkitchen.com http://facebook.com/americastestkitchen http://twitter.com/testkitchen http://instagram.com/testkitchen http://pinterest.com/testkitchen |
| Category | Education |
| Tags | americas test kitchen | cooks illustrated | cooks country | french bistro | french cooking | pan bagnat | salade lyonnaise | tuna sandwich | french tuna sandwich |
