Hellow guys, Welcome to my website, and you are watching FAST Coconut Curry Fried Rice Recipe!. and this vIdeo is uploaded by Yeung Man Cooking at 2021-01-13T09:00:22-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | FAST Coconut Curry Fried Rice Recipe! |
| Video Uploader | Video From Yeung Man Cooking |
| Upload Date | This Video Uploaded At 13-01-2021 12:00:22 |
| Video Discription | LEARN HOW TO MAKE A DELICIOUS VEGAN COCONUT CURRY FRIED RICE RECIPE RIGHT AT HOME! LAY HO MA!! Two things I absolutely love come together - coconut and curry (well...and fried rice!). There is so much flavour and lovely textures in this easy recipe, you'll want to make it all the time! Join me in this episode and learn how to make a vegan coconut curry fried rice recipe. Let's begin. Servings - 1-2 Ingredients: 3 pieces garlic 1/2 red onion 1/2 red bell pepper 70g broccolini 1 cup shredded coconut 2 tbsp chili oil (https://youtu.be/IkBWsfsEVkM) 1/2 cup chickpeas 1/4 roasted peanuts 1 1/2 cups leftover rice 1 tbsp curry powder* 2 tbsp soy sauce Directions: 1. Roughly chop the garlic, dice the red onion and bell pepper, and chop the broccolini 2. Heat up a non stick pan to medium heat. Toast the shredded coconut for 1-2min, then set aside 3. Wipe out the pan with a paper towel and place it back onto medium heat 4. Add in the chili oil followed by the red onions and garlic. Sauté for 2min 5. Add in the chickpeas, broccolini, and red bell pepper. Sauté for 2-3min 6. Add in the peanuts, rice, curry powder, and soy sauce 7. Sauté for another 2-3min. Then, add in 2/3 of the toasted coconut and save the rest for garnish 8. Give the rice a stir around and plate. Garnish with the remaining toasted coconut and serve *I purchase a curry powder that is pre-blended with turmeric, coriander, cumin, ginger, cinnamon, black pepper, fenugreek, cayenne, mustard, cardamon ORDER YOUR SIGNED VEGAN RAMEN COOKBOOK + GET YOUR FREE E-BOOK + TAKE YOUR VEGAN SUSHI MASTERCLASS HERE: https://www.yeungmancooking.com If you enjoyed this episode and would love to see more, remember to like, comment, and subscribe so that you won't miss a single episode! Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and YouTube chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you're plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you. STAY IN THE LOOP ON SOCIAL MEDIA! Wil's Recipes on Instagram: @mr_wilyeung Wil's Recipes on Facebook: fb.me/mrwilyeung Wil's Photography + Video on Instagram: @wyphotography.com Wil's Photography + Video on Facebook: wyphotography You are watching: https://youtu.be/yOpvJgPoihw |
| Category | Howto & Style |
| Tags | how to make coconut curry fried rice recipe | how to cook coconut fried rice | how to cook curry fried rice | how to cook fried rice recipe | coconut curry fried rice recipe | how to make coconut rice | coconut rice recipe | curry fried rice recipe | coconut fried rice recipe | vegan coconut curry rice recipe | vegetarian coconut curry rice | homemade fried rice recipe | better than takeout fried rice recipe | authentic chinese fried rice recipe | wil yeung | easy vegan recipe |
