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| Name | Mint Margarita & Lemonade with homemade Lemon Squash Recipe by Food Fusion |
| Video Uploader | Video From Food Fusion |
| Upload Date | This Video Uploaded At 11-07-2019 03:55:16 |
| Video Discription | Make Mint Margarita, Lemonade and many more drinks with this quick and simple homemade Lemon Squash recipe. #HappyCookingToYou #FoodFusion Written Recipe: http://bit.ly/34NhC7F Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Lemon Squash Recipe in English: Ingredients: Lemon Squash: -Cheeni (Sugar) 1 kg -Pani (Water) 2 Cups -Lemon slices 2 -Namak (Salt) 1 tsp or to taste -Lemon juice 1 & ½ Cups Mint Margarita: -Ice cubes -Podina (Mint leaves) 18-20 -Kala namak (Black salt) 1/4 tsp -Prepared lemon squash 5-6 tbs or to taste -Soda water 500 ml (chilled) Lemonade: -Prepared lemon squash 2-3 tbs or to taste -Pani (Water) 1 Cup -Zeera (Cumin seeds) roasted & crushed 1/4 tsp -Kali mirch powder (Black pepper powder) 1/4 tsp -Kala namak (Black salt) 1/4 tsp Directions: Lemon Squash: -In wok,add sugar and water,mix well and cook until sugar is dissolved (approx.5-6 minutes). -Add lemon slices,mix and cook on low flame for 12-15 minutes. -Add salt and mix well. -Add lemon juice,mix well and cook for 2 minutes. -Let it cool down. -Can be stored for 6 months in refrigerator (yields 1 litre). Mint Margarita: -In blender,add ice cubes,mint leaves,black salt,prepared lemon squash,soda water and blend well then strain & serve! Lemonade: -In glass jar,add prepared lemon squash,water,cumin seeds,black pepper powder,black salt and mix well & serve! Recipe in Urdu: Ajza: Lemon Squash: -Cheeni (Sugar) 1 kg -Pani (Water) 2 Cups -Lemon slices 2 -Namak (Salt) 1 tsp or to taste -Lemon juice 1 & ½ Cups Mint Margarita: -Ice cubes -Podina (Mint leaves) 18-20 -Kala namak (Black salt) 1/4 tsp -Prepared lemon squash 5-6 tbs or to taste -Soda water 500 ml (chilled) Lemonade: -Prepared lemon squash 2-3 tbs or to taste -Pani (Water) 1 Cup -Zeera (Cumin seeds) roasted & crushed 1/4 tsp -Kali mirch powder (Black pepper powder) 1/4 tsp -Kala namak (Black salt) 1/4 tsp Directions: Lemon Squash: -Karhai mein cheeni aur pani dal ker mix karein aur cheeni ghul janay tak paka lein (approx.5-6 minutes). -Lemon slices dal ker mix karein aur halki ancch per 12-15 minutes kliya paka lein. -Namak dal ker ache tarhan mix ker lein. -Lemon juice dal ker ache tarhan mix karein aur 2 minutes kliya paka lein. -Thanda ker dein. -6 months tak refrigerator mein store ker saktay han (yields 1 litre). Mint Margarita: -Blender jar mein ice cubes,podina,kala namak,tayyar lemon squash aur soda water dal ker ache tarhan blend ker lein phir strain ker ka serve karein! Lemonade: -Glass jar mein tayyar lemon squash,pani,zeera,kali mirch powder aur kala namak dal ker ache tarhan mix ker lein & serve karein! |
| Category | Howto & Style |
| Tags | food fusion | food fusion recipes | food fusion recipe | by Food Fusion | mint margarita recipe by food fusion | mint margarita by food fusion | food fusion mint margarita | lemon squash | lemon squash recipe by food fusion | food fusion lemon squash | summer drinks | summer recipes by food fusion | mint margarita | lemonsade | lemonade recipe by food fusion | lemonade by food fusion | food fusion lemonade | food fusion drinks | drink recipes by food fusion |
