Hellow guys, Welcome to my website, and you are watching The EASIEST Bread You'll Ever Make (Beginner Bread Recipe). and this vIdeo is uploaded by Jill Winger - Old Fashioned on Purpose at 2020-03-18T12:23:20-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | The EASIEST Bread You'll Ever Make (Beginner Bread Recipe) |
| Video Uploader | Video From Jill Winger - Old Fashioned on Purpose |
| Upload Date | This Video Uploaded At 18-03-2020 15:23:20 |
| Video Discription | Minimal pantry ingredients? No bread-baking experience? Need to swap flours? This simple bread dough recipe can handle it, plus you can turn it into pizza, sandwich bread, dinner rolls, cinnamon rolls, you name it! *CLICK SHOW MORE FOR RECIPE* Get the full recipe & instructions: https://www.theprairiehomestead.com/2020/03/easy-dough-recipe.html How to Make Sourdough Starter: https://www.youtube.com/watch?v=mOm6OOH2Hxw My FAVORITE mixing bowl: https://www.pjatr.com/t/TUJGRktKSEJGTEtHTE5CRktFSUhJ?url=https%3A%2F%2Fwww.lehmans.com%2Fproduct%2F12-heritage-blue-stripe-stoneware-mixing-bowl%2F Stoneware loaf pan like mine: https://www.pntrs.com/t/TUJGRktKSEJGTEtHTE5CRktFSUhJ?url=https%3A%2F%2Fwww.lehmans.com%2Fproduct%2Fnatural-stoneware-loaf-pan%2F My favorite salt: https://shop.redmonhttps://shop.redmond.life/collections/real-salt/products/real-salt-refill-pouch-26-ozd.life?afmc=g6 My favorite honey: https://beewildrawhoney.com/product-category/wildflower-honey/?ref=theprairiehomestead ➡️➡️ GET MY COOKBOOK: www.homesteadcookbook.com EASY BREAD RECIPE: 1 1/3 cup warm water (100-110*F) 2 teaspoons active, dry yeast 2 teaspoons brown sugar or honey 1 egg 1 teaspoon fine sea salt 3 to 3 1/2 cups all-purpose flour In a large mixing bowl, combine the water, yeast, and sugar. Stir until dissolved, then add in the egg and salt. Add the flour one cup at a time. Once the mixture is too stiff to mix with a fork, transferred it to a well-floured countertop. Knead for 4-5 minutes, or until smooth and elastic. Add more flour if the dough is continues to stick to your hands. Shape the smooth dough into a ball and place in a bowl. Cover with a dish cloth and let rise in a warm place for one hour (or until the dough has doubled). Grease a standard-sized loaf pan (9"x5"). After the first rise is complete, punch down the dough and shape it into a "log". Place it into the loaf pan and allow to rise 20-30 more minutes, or until it starts to peek over the edge of the pan. Bake in a 350* oven for 25-30 minutes, or until lightly browned. Get instructions for pizza, rolls, and doubling the recipe HERE: https://www.theprairiehomestead.com/2020/03/easy-dough-recipe.html 📔 *NEW* The Old Fashioned on Purpose Planner: A Planner for Homesteaders, BY Homesteaders! www.prairieplanner.com 🧢 We have Old-Fashioned on Purpose Gear! https://homesteadswag.com 🐓 LIVE OLD-FASHIONED ON PURPOSE: + The Prairie Homestead Cookbook: http://homesteadcookbook.com + Learn How to Cook Like a Homesteader: http://heritagecookingclass.com + Learn How to Can (Safely!): http://learnhowtocan.com/ 🌎 OTHER PLACES WE HANG OUT: + The Old-Fashioned on Purpose Podcast: http://oldfashionedonpurpose.com + The Prairie Homestead Blog: http://theprairiehomestead.com + Follow Along on Instagram: http://instagram.com/theprairiehomestead |
| Category | People & Blogs |
| Tags | homemade bread | easy bread recipe | how to make bread | make bread | bread recipe | homesteading | modern homesteading | prairie homestead | best bread recipe | the prairie homestead | easy bread | how to | no knead bread | how to make homemade bread | how to bake bread | easy homemade bread | The EASIEST Bread You'll Ever Make | Beginner Bread Recipe |
