Hellow guys, Welcome to my website, and you are watching നമ്മുടെ ഇന്നത്തെ തനി നാടൻ SIMPLE ഊണ് | ചൂരക്ക് സാമ്പാർ| കത്തിരിക്ക പൊള്ളിച്ചത്. and this vIdeo is uploaded by Lekshmi Nair at 2024-01-22T23:00:20-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | നമ്മുടെ ഇന്നത്തെ തനി നാടൻ SIMPLE ഊണ് | ചൂരക്ക് സാമ്പാർ| കത്തിരിക്ക പൊള്ളിച്ചത് |
| Video Uploader | Video From Lekshmi Nair |
| Upload Date | This Video Uploaded At 23-01-2024 02:00:20 |
| Video Discription | Hello dear friends, In this vlog I show you SIMPLE LUNCH | ചൂരക്ക് സാമ്പാർ | കത്തിരിക്ക പൊള്ളിച്ചത് | ഉണക്കച്ചെമ്മീൻ മാങ്ങാകറി. Hope you all like this video. Churakka Sambar : Tuvar Dal - 1 Cup Water - 1 Cup Churakka- 3 Cups TOMATO - 3 nos Garlic- 4 Flakes Big onion- 2 nos green chilli - 6 nos Water- 3 Cups Salt ( according to taste ) Turmeric powder - 3/4 tsp Curry Leaves Coriander Powder- 1 tsp Kashmiri chilli powder- 1 1/2 tsp Asafoetida powder - 1/2 tsp Coconut oil - 1 1/2 tbs Mustard Seeds - 1 tsp Cumin seeds - 1/2 tsp Fenugreek seeds - 1/4 tsp Small onion- 5 nos Garlic- 6 - 7 nos Curry Leaves dry red chillies - 3 - 4 nos Asafoetida powder - 1/4 tsp Turmeric powder - 1/4 tsp .............................................................. Kathirikai Pollichathu: Brinjal Kashmiri chilli powder - 1 1/2 tbs + 3/4 tsp Turmeric powder - 1/2 tsp Pepper powder - 1/2 tsp Salt( according to taste ) Water Coconut oil(For frying) Garlic - 1 tbs ginger - 1 tbs green chillies- 1 nos Small onion - 1 Cup Curry Leaves Water - 1/4 Cup TOMATO - 1 nos Tamarind water- 2 tbs Asafoetida powder - 1/4 tsp Coconut milk ( First extract ) - 1/2 Cup Jaggery- 1 tsp banana Leaf Coconut oil - 1 1/2 tbs ............................................................... Unakka Chemmeen Curry : unakka chemmeen - 1 1/2 Cup Grated Coconut - 1 Cup Turmeric powder - 1/2 tsp Coriander Powder- 1 1/2 tsp Kashmiri chilli powder- 3 tsp Small onion - 4 nos Water - 2 Cups Mango - 1 nos Small onion - 6 nos ( Crushed ) green chilli - 2 nos ginger- 1 tbs Curry Leaves Salt( according to taste ) Water - 1 Cup Coconut oil - 2 tbs Small onion- 5 nos Dry red chillies- 3 nos Curry Leaves Kashmiri chilli powder - 1/2 tsp ✿✿ Stay Connected With Me:- ✿✿ ❀ Lekshmi Nair's Travel Vlogs: https://www.youtube.com/@LekshmiNairsTravelVlogs ❀ Insta: https://www.instagram.com/lekshminair20 ❀ Facebook Page: https://www.facebook.com/drlekshminairofficial ❀ Facebook Profile: https://www.facebook.com/lekshmi.nair.5070 ❀ Official Blog: https://www.lekshminair.com ✿✿ For Business Enquiries, Contact ✿✿ ❀ Email: [email protected] ✿✿ About Me ✿✿ It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This YouTube channel ‘#LekshmiNairVlogs’ is my latest venture to share my recipes with you and to be connected with you. |
| Category | Howto & Style |
| Tags | lekshmi nair vlogs | lekshmi nair | lakshmi nair |
