Hellow guys, Welcome to my website, and you are watching My FAVORITE KIMCHI Recipe -- A Small Batch DIY | FERMENTED. and this vIdeo is uploaded by emmymade at 2018-12-10T17:00:05-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | My FAVORITE KIMCHI Recipe -- A Small Batch DIY | FERMENTED |
| Video Uploader | Video From emmymade |
| Upload Date | This Video Uploaded At 11-12-2018 01:00:05 |
| Video Discription | Here's how I make homemade kimchi a quart at a time. This recipe is relatively simple, makes a manageable amount, and tastes DIVINE. 😋 Here's how to do it. New videos every Thursday and Saturday 8 pm EST. Join the #emmymade League of Adventuresome Eaters & find me here: 👚 Merch: https://www.bonfire.com/store/emmy-made/ ❤️ Subscribe: http://youtube.com/subscription_center?add_user=emmymadeinjapan 👩🏻 Website: https://www.emmymade.com/ 🧶 Threads: https://www.threads.net/@emmymade 🌈 Instagram: http://instagram.com/emmymade 🙃 Facebook: https://www.facebook.com/itsemmymadeinjapan/ ⏰ Tiktok: https://www.tiktok.com/@emmymadetok 🎂 Cameo: https://www.cameo.com/emmymade 🐝: emmymade extras: https://www.youtube.com/emmymadeextras Find the written recipe and instructions here: https://www.emmymade.com/small-batch-kimchi/ To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: https://www.amazon.com/shop/emmymadeinjapan Find Maangchi here: http://bit.ly/maangchikimchi Find The Art of Fermentation by Sandor Ellix Katz here: http://bit.ly/artoffermentation Japanese ginger grater: https://amzn.to/2QsdpUz (Amazon affiliate link) This video IS sponsored. Thank you, Audible. #ad #sponsored Disclaimer: Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thanks for the support. 🙏🏻 'NEAR' and 'Leaves' courtesy of epidemicsound.com and 'Sprightly' from iMovie. If you're reading this, you're on the inside. Comment: "KIMCHI!!!" |
| Category | Howto & Style |
| Tags | kimchi | recipe | how to | make | fermented | fermentation | cabbage | napa | napa cabbage | Korea | Korean | pickle | pickles | carrots | sauerkraut | emmy | emmymade | emmymadeinjapan | preservation | putting up | canning | DIY | kitchen | storage | store | keep | chili | spicy |
