Hellow guys, Welcome to my website, and you are watching Veg Cutlet | వెజ్ కట్లెట్ | Vegetable Cutlet | Simple Veg Cutlet in Telugu | Kids Snack Recipes. and this vIdeo is uploaded by YellowSpice at 2020-08-20T18:50:34-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Veg Cutlet | వెజ్ కట్లెట్ | Vegetable Cutlet | Simple Veg Cutlet in Telugu | Kids Snack Recipes |
| Video Uploader | Video From YellowSpice |
| Upload Date | This Video Uploaded At 20-08-2020 21:50:34 |
| Video Discription | Cutlets | Simple Indian Snack | Indian fry items | Indian party dish | Vegetable cutlets | How to make cutlets | How to make vegetable cutlets | Vegetable cutlets recipe | Cutlets recipe |\ Visit the YellowSpice channel page to find more recipes! Channel page: https://www.youtube.com/channel/UC42b7-AbX78nIAF5HPjLFtQ Please subscribe: https://www.youtube.com/channel/UC42b7-AbX78nIAF5HPjLFtQ?sub_confirmation=1 Ingredients: 2 medium sized potatoes cut into cubes ½ cup chopped carrots ½ cup string beans ½ cup green peas ½ cup corn ½ cup water 2 chopped green chilies 1 tsp salt ½ tsp cumin-coriander powder ¼ tsp turmeric 1 tsp chili powder 1 tsp dry mango powder OPTIONAL: Chopped thai basil Maida water 1 tbsp of maida Pinch of salt Pinch of chili powder 1/2 cup of water Bread crumbs 1 cup of store bought bread crumbs 3 - 4 bread slices toasted and grinded Steps: Boil the potatoes until they are completely cooked Add the carrots, beans, green peas and corn to a pan and cook them until they are nicely done. Cook until the water evaporates from the vegetables and they become dry Add the vegetables to the potatoes Add green chilies, salt, cumin-coriander powder, turmeric, chili powder and mango powder to the vegetables Mash the potatoes and mix all of them together. Add chopped coriander or basil to the mixture and mix well Mix all of the maida water ingredients, and add salt and chili powder to maida. Mix well and add water little by little. It should have the consistency of buttermilk Start making the cutlets by taking small balls of mixture and making them into an oval shape. Dip them in the maida water and roll in bread crumbs. Deep fry them on medium flame until it turns nice brown color evenly on all sides Your vegetable cutlets are ready! These can be eaten with almost any sauce; enjoy :) |
| Category | People & Blogs |
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