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| Name | Soft & Puffy Puri | How to make flaky Poori | Ti Puri |
| Video Uploader | Video From ZestyMu |
| Upload Date | This Video Uploaded At 30-07-2021 23:31:15 |
| Video Discription | Puri is a deep fried Indian bread made with whole wheat or white flour that are crispy, yet soft, fluffy and puffed 👇👇👇 RECIPE BELOW 👇👇👇👇 Ingredients: 3 Cups Flour (Note 1) 1 TSP Baking Powder ( Note 1) 1 TSP Salt 1 TSP Sugar 2 TBSP Oil or Melted Ghee 3 TBSP Yogurt (Plain) (Note 2) Approx. 1/2 Cup Warm Water Oil for deep Frying Note: 1. Instead of using Flour and baking powder, you can use 1 1/2 Cup of Flour and 1 1 /2 Cup of self raising flour. 2. Instead of yogurt - you can use liquid milk (1/4 Cup) or 1 TBSP milk powder. This prevent the puri to absorb less oil. –––––––––––––––––––––––––––––– Music by Atch Over You - Atch https://soundcloud.com/atch-music Creative Commons — Attribution 3.0 Unported — CC BY 3.0 Free Download / Stream: http://bit.ly/_over-you Music promoted by Audio Library https://youtu.be/rlBuOflkHSk –––––––––––––––––––––––––––––– FOLLOW US: ►INSTAGRAM: https://bit.ly/3hAwyxJ ►FACEBOOK: https://bit.ly/2UP4LQq |
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