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| Name | Healthy Meals at Home | Live Cooking Class with Chef Jacob |
| Video Uploader | Video From Jacob Burton |
| Upload Date | This Video Uploaded At 09-06-2022 13:24:43 |
| Video Discription | Recently we did our first live cooking class in #RLAB. The class was designed for a women's wellness retreat, so we focused on quick, healthy meals anyone can do at home. In this video I demonstrate a couple of my weekly go-tos that have helped me lose 100 lbs over the last two years, including seared salmon with yogurt dill-sauce, salmon tacos, and stir-fried shrimp in high protein peanut curry. Since all work and no play makes for a dull women's retreat, we also had Wine & Spirits educator Dani Morris demonstrate some of her favorite low calorie, batch cocktails that can be served 'almost' guilt free at your next get-together. VIDEO TIMESTAMPS 00:00:00 - Introduction 00:05:35 - Batched Basil Gimlet 00:11:41 - Salmon Introduction 00:13:15 - Salmon Side Breakdown 00:16:23 - Salmon Rillette Reference - https://stellaculinary.com/cooking-videos/house-cured-charcuterie/hcc-007-chablis-poached-salmon-rillette-lemon-and-tarragon 00:20:45 - Cucumber Dill Sauce - Start 00:23:00 - Reference to Knife Skills Videos - https://stellaculinary.com/cks 00:27:15 - Cabbage Slaw Prep 00:27:45 - Jacob Explains professional knife skills ‘pinch grip’ and ‘guide hand’. For more knife skill technique videos, check out https://stellaculinary.com/cks 00:30:19 - Loading your own recipes into MyFitnessPal and other calorie trackers 00:33:17 - Dicing a Tomato 00:35:00 - Cutting an Avocado + Guacamole Prep 00:37:02 - Best way to pick out an avocado 00:38:50 - Prepping Red Onion. How to dice & Julienne 00:45:00 - Paloma Batched Cocktail 00:49:47 - Prepping the Herbs 00:50:48 - Finishing the Cucumber Dill Sauce 00:55:23 - Toasting & Holding the Tortillas 00:56:44 - Simple Guacamole 00:59:35 - Bonus Round - Shrimp with Spicy Peanut Curry 01:04:40 - Finishing the Cabbage Slaw SPECIAL THANKS TO ... ISHA CASSAGRANDE of 'Isha Inspired' for making RLAB a part of her amazing event, and for going down in history as RLAB's first in person cooking class. https://ishainspired.com/ DANNI MORRIS of Full Glass Hospitality for demonstrating some great, low cal batch cocktails! https://fullglasshospitality.com THE RENAISSANCE RENO DOWNTOWN HOTEL for making RLAB Kitchen possible. It's also where I happen to be the Executive Chef & Beverage Director so if you're looking to have a great meal or a big party, hit us up! https://www.marriott.com/en-us/hotels/rnobr-renaissance-reno-downtown-hotel-and-spa/overview/ INTERESTED IN ATTENDING A COOKING CLASS? Sign up for my email newsletter to get notified when class dates are released: https://stellaculinary.com/content/e-mail-sign CULINARY BOOTCAMP & F-STEP CURRICULUM If you want to stop following recipes and start creating, then I made my Culinary Boot Camp Program just for you! https://stellaculiary.com/bootcamp |
| Category | Howto & Style |
| Tags | stella | jacob burton | cooking | food | culinary school | restaurant | how-to | recipe | recipes | easy | simple | cook | food network | fast food | party food |
