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20:48

A Day with the Sous Chef at One of America's Most Influential Restaurants | Bon Appétit

Bon Appétit

1.1M views

2:39

Dining at Chez Panisse, TSLL

Shannon Ables

6.3K views

1:51

Alice Water's Chez Panisse - Berkeley, CA

savorycities

27K views

1:53

Alice Waters On The Salad That Made Her The First Woman To Win The James Beard Award | TIME

TIME

34K views

25:01

Mike Colameco's Real Food ALICE WATERS/CHEZ PANISSE

Mike Colameco's Real Food

37K views

12:32

The Mother Of Slow Food

CBS

62K views

17:54

Crispy Chicken Thighs with Meyer Lemon Salsa Verde | Spencer Cooks

Spencer Cooks

1.9K views

4:36

Alice Waters' Chez Panisse Café

Epicurious

30K views

12:32

The Mother Of Slow Food

CBS News

56K views

24:02

Alice Waters: How to Start a Food Revolution

Los Angeles Times Food

8.7K views

21:50

No Stoves, No Ovens, All Live Fire: A Day With the Sous Chef at Osito | On The Line | Bon Appétit

Bon Appétit

2.2M views

2:39

Visits to Alice Waters’ Chez Panisse in Berkeley加州飲食教母Alice Waters 的Chez Panisse 朝聖之旅

Sophie’s Art & Cuisine

179 views

1:14

chez panisse 1977

California Nostalgia

224 views

5:09

Chez Panisse turns 50

KRON 4

1.8K views

4:54

Chef Samin Nosrat of "Salt, Fat, Acid, Heat"

CBS Mornings

13K views

1:03

Alice Waters's Iconic Restaurant Chez Panisse

GardenFit

71 views

4:01

The Perfect - Salad

Chowhound

42K views

5:25

Easiest Blueberry Cobbler Ever! Chez Panisse Recipe With Four Cups Of Blueberries. So Delicious!

Jen’s Daily Dish

1.1K views

6:04

BRAISED DUCK LEGS on red wine | By Alice Waters | From Chez Panisse Cafe Cookbook

The Countertop

9.6K views

35:30

Alice Waters Talks Chez Panisse, Starting a Victory Garden, and "Coming Home" Pasta Recipe

NPR

7.3K views